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Maryland FoodBank FoodWorks Program

The FoodWorks Program offers a paid 12-week intensive culinary training program for low-income individuals, teaching professional cooking skills, nutrition, menu planning, and job readiness. Students gain hands-on experience in the Charles T. Bauer Community Kitchen at Maryland Food Bank headquarters while preparing healthy meals for people in need. Graduates leave with skills to pursue careers in the culinary industry and confidence in teamwork, problem-solving, and leadership.

Maryland FoodBank FoodWorks Program

The FoodWorks Program offers a paid 12-week intensive culinary training program for low-income individuals, teaching professional cooking skills, nutrition, menu planning, and job readiness. Students gain hands-on experience in the Charles T. Bauer Community Kitchen at Maryland Food Bank headquarters while preparing healthy meals for people in need. Graduates leave with skills to pursue careers in the culinary industry and confidence in teamwork, problem-solving, and leadership.

Spanish language services available


Main Address

2200 Halethorpe Farms Rd
Baltimore, MD 21227
Phone number
(410) 737-8282
Go to Website

Transportation

Bus CityLink Yellow

Ages Served

16 years old and above


Open Hours

Monday 7.00am-5.00pm
Tuesday 7.00am-5.00pm
Wednesday 7.00am-5.00pm
Thursday 7.00am-5.00pm
Friday 7.00am-5.00pm
Saturday Closed
Sunday Closed

Fees & Insurance

  • Services are free
  • Students earn a weekly stipend and a monthly transportation stipend

Language Services

  • Spanish-speaking staff available

New Clients & Access

  • New clients/patients accepted
  • Intake is available on-line

Available Services

Setting Types


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